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Clifton Food Range
- Tel: 01934 626691
- Fax: 01934 630300
- Oldmixon Crescent, Weston super Mare, Somerset, BS24 9BL (Road Map)
This company also has:
| Managing Director | Melvin Dickson |
| Number of Employees: | Unavailable |
Clifton Food Range
Clifton Food Range provides professional chefs with sous vide equipment – developed and manufactured by Nickel-Electro, a U.K. based brand leader in temperature control laboratory and science equipment.
The company has adapted its range of science water baths to develop the Clifton Food Range which provides chefs with unparalled specific temperature control to produce consistently perfect results
Clifton range sous vide baths are now in use in some of the most acclaimed professional kitchens.
And include the following features:~
• Side lifting handles for easy movement around the kitchen
• Bright digital display to 0.1°C resolution
• ±0.2°C stability
• Fast draining outlet for quick clean down
• Integrated timer on the controller
• Visual low liquid warning
• Run dry protection
• Easy grab lids with insulated handles
• Removable perforated stainless steel tray.
• Two year warranty
Digital cooking bath.
Using a digital cooking bath for sous vide applications gives consistently good results.
By cooking a known portion weight at a known temperature for specific period of time, perfectly consistent results are achievable time after time.
CliftonFood Rangebaths are based on the company’s precision range of scientific water baths which guarantee accurate temperature control.
Sous Vide Portable Immersion Circulator
Space saving portable immersion circulator ideal for travelling chefs or limited space kitchens.
Includes a push-button, wipe clean panel; removable stainless steel pouch-guard; stainless steel propeller; visual ‘fill’ message and safety cut off; settings retained in memory after ‘power off’- two year warranty.
Sous Vide Baths
Clifton Food Range offer wide selection of unstirred digital sous vide baths available as single or dual chamber products to suit many applications and budgets.
Sous Vide Baths - Stirred
The company also have a range of stirred digital sous vide baths and a series of immersion circulators including the FL4SP immersion stirrer
Case Studies
In addition to use in restaurants Clifton Food Range baths are being used increasingly by food development companies to produce sous vide meals for the food service industry.
Accessories
A wide range of accessories are available for use with the baths:~.
These include :~
Bath Partitions
Bath Partitions allow the chamber to be divided up into smaller ‘mini’ chambers so that items can be clearly segregated by food type.
The digital thermometer allows core temperature of vacuum packed food to be taken. Careful use prevents the vacuum from being broken. A choice of three probe sizes is available.
TRY before you BUY
Clifton Food Range also offer the facility for potential customers to trial sous vide baths before purchasing by visiting the demonstration kitchen at their factory in Weston super Mare.
This is fully equipped with a variety of baths and examples of vacuum packing systems.
Visitors can either bring their own produce to cook or selection of items can be provided by Clifton.
Vacuum Packing Equipment
At all major food exhibitions Clifton Food Range share a stand with Multivac UK who produce a series of vacuum packing machines ideally suited to sous vide applications.
Sous Vide Consultancy
Through contact with Sous Vide Solutions, Clifton Food Range can also provide sous vide consultancy services.
Latest News
Clifton Food Range is a progressive company in both design and promotion of their range and to see what they are currently involved in check out their latest news.
Products and Services
- Baths - Water
- Catering Equipment
- Catering Equipment - Poaching Baths
- Catering Equipment - Bain Marie Accessories
- Catering Equipment - Bain Marie, Suppliers
- Catering Equipment - Food Warmers
- Catering Equipment - Hire
- Catering Equipment - Sous Vide
- Catering Equipment - Sous Vide Regenerators
- Catering Equipment - Thermostats
- Catering Equipment - Water Baths
- Commercial Catering Equipment - Bain Marie
- Cook Chill - Catering
- Cook Chill - Catering Equipment
- Cook Chill - Catering Equipment, Poaching Baths
- Cook Chill - Food Development Systems
- Cook Chill - Poaching Baths
- Cook Chill - Slow Cooking Equipment
- Cook Chill - Sous Vide
- Cook Chill - Sous Vide Cooking Equipment
- Cook Chill - Sous Vide Equipment
- Cook Chill - Sous Vide Foods
- Cook Chill - Sous Vide Water Baths
- Cook Chill - Thermal Circulating Baths
- Cook Chill - Thermal Circulators
- Dual Chamber Water Baths
- Molecular Gastronomy
- Needle Probes
- Poaching Baths
- Slow Cooking Equipment
- Sous Vide Cooking Equipment
- Sous Vide Equipment
- Sous Vide Machine - Suppliers
- Sous Vide Water Baths
- Sous-Vide Foods
- Thermal Circulating Baths
- Thermal Circulators
- Thermometers - Digital
- Vacuum Packing Machines
Last Updated: 12-Apr-2012
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