Companies supplying Food Flavourings in All Industry

Food Flavourings are used to enhance the taste of natural food products such as meats, vegetables and fruits. Flavourings are available as liquid or powdered essences. Examples are orange blossom, rose water and vanilla. Some food flavourings can be calorific and others contain no calories. The three sources of flavourings are: natural, from plants and animals, natural-identical, which are synthesised or isolated through chemical processes but not strictly artificial and artificial. The artificial flavourings are produced by fractional distillation of oil products to give the same resulting taste.

Index of companies supplying: Food Flavourings