Kettles
Kettles are a smaller kitchen appliance that consists of a pot that's typically made of metal with a handle and a lid, that is specialised for the task of boiling water. Kettles can be either placed on a hob or stove to boil or in the case of electric kettles the water is heated via a heating element. Kettles are most commonly made from stainless steel which is lightweight, durable and easy to clean, but they can also be made from other materials such as copper or ceramic. Catering kettles hold larger capacities of liquids than regular domestic kettles, and higher quality heating elements provide much-needed speed of heating in higher demand settings. Kettles can be found in most catering establishments, including restaurants, bars, cafes and hotels, and also in most workplaces too.
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Cater-Kwik (Caterkwik)
View company profileWe provide top quality commercial dishwashers from Cater-Wash, Electrolux Professional, Hobart, Hobart Bar Aid & Hobart Ecomax.
Since 1970, our machines have been built using only the most reliable mechanical components available, with no need for printed circuit boards. Manufactured from high grade AISI 304 and featuring double skinned doors to lower the noise and retain heat. All commercial dishwashers are fitted with a breaktank which provides a fully KIWA approved air gap.
Additionally, primary and secondary filtration systems mean longer lasting water quality and improved performance.