R.A.G. Communications Ltd supplies and maintains high quality wireless monitoring products to Catering, Hospitality and Pharmaceutical Industries.
By placing remote sensors in individual units, temperatures can be effectively monitored and recorded 24 hours/day, 7 days a week providing auditable records for temperature management. Alarms are generated automatically to key personnel should an out of parameter reading be detected.
Our in- house development team can customise the RAG t-Scan 100 System to suit your requirements.
The wireless system allows installation to be carried out with little disruption to daily routine.
Reduction of product loss/wastage in event of refrigeration/power failure.
Provides peace of mind in the knowledge that R.A.G. systems are compliant with food safety and HACCP guidelines.