Clifton Food Range provides professional chefs with sous vide equipment – developed and manufactured by Nickel-Electro, a U.K. based brand leader in temperature control laboratory and science equipment.
The company has adapted its range of science water baths to develop the Clifton Food Range which provides chefs with unparalled specific temperature control to produce consistently perfect results
Clifton range sous vide baths are now in use in some of the most acclaimed professional kitchens.
And include the following features:~
• Side lifting handles for easy movement around the kitchen
• Bright digital display to 0.1°C resolution
• ±0.2°C stability
• Fast draining outlet for quick clean down
• Integrated timer on the controller
• Visual low liquid warning
• Run dry protection
• Easy grab lids with insulated handles
• Removable perforated stainless steel tray.
• Two year warranty