Marasu's Petits Fours Ltd

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- EMPLOYEES
- YEAR FOUNDED

Marasu’s Petits Fours Ltd was born in the summer of 1986, a culmination of nearly a century's tradition of family baking and the vast experience accumulated by Rolf Kern as a master pastry chef in some of the finest establishments in the world. 

We now supply:

  • Loose Chocolates Including: Marzipans & Nuts, Fruits & Fondants, Truffles, Pralines, Nougats & Gnaches, Fudges & Caramels, Discs & Drinking Chocolates
  • Petits Four Selections
  • Boxed & Packed Selections
  • Seasonal Gifts
  • Brandy Snaps
  • Organic Selections

For Promotional and Corporate Gifts, Wrapped packs, Handmade Chocolates and Organic Gifts, visit our website today

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